Lyson - 50L Honey creaming machine W20088_Z
The mixing action evenly distributes the seed crystals throughout the honey, creating uniformly creamed honey. In addition, the regular mixing helps to break up crystals that have grown too large. The end result is very smooth and spreadable creamed honey.
Automatic steering for honey creaming and machines with power supply 230 V
The creaming process is performed in a repetitive 2 phase "work – break" cycle. The mixer works for 15 minutes and then pauses for 1 hr. This process is repeated for 2-3 days to produce a quality honey with a similar consistency to butter.
- Power supply: 230 V, 180 W
- Maximum speed: 36 rpm
- Capacity: 50 L (75 kg)
Lyson offers quality honey processing equipment and gear and they are considered world market leaders in their field. Once you have seen the quality and have tried a Lyson, you will not look back.
Made in Poland
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This video is in Polish but you see the quality & functionality of the machine